How to make a lazy rice cooker recipe?

The rice cooker is a very important invention in modern life. It has completely changed the way people cook and makes cooking very easy. The rice cooker can not only cook white rice, but also be used to make all kinds of delicious stir-fried dishes and other delicacies. It can be said to be the best necessary tool for lazy people. It greatly facilitates people’s lives and also provides a lot of fun. Let’s take a look at the lazy recipes for the rice cooker. I hope everyone can understand.

A collection of lazy rice cooker recipes: mushroom, yam and black chicken soup 1. Prepare the necessary ingredients. 2. Wash and cut the yam into pieces. Cut the ginger into small slices and set aside. 3. Soak the dried mushrooms in warm water and cut them in half. 4. Cut the black-bone chicken into pieces, blanch it and wash off the foam. 5. Put black chicken and ginger in the rice cooker. 6. Then add yam, red dates and mushrooms. 7. Add enough water at one time and cook in the rice cooker for one hour. 8. When the chicken and yam are soft, add salt to enhance the flavor.

Lazy rice cooker recipes: Braised duck in a rice cooker 1. Chop half a duck into pieces, 2. Rinse in boiling water to remove the foam, 3. Rinse with clean water, 4. Marinate with bay leaves, chili powder, salt, soy sauce, and thirteen spices for one hour, 5. Pour into the pressure cooker, drizzle with vegetable oil, and cook for twenty minutes, 6. For the braised duck, cut some chili to make it spicy. If you like garlic, add some garlic cloves. Add the chili, adjust the seasoning, add some salt and fry the chili until cooked, then it's ready to serve.

Rice cooker lazy recipe collection: Rice cooker version of three cup chicken 1. Wash a chicken. 2. Apply a thin layer of salt on the chicken and marinate for half an hour. 3. Wash the salt and stuff the two feet into the chicken's belly. 4. Prepare the onion, ginger, and garlic, and smash them slightly. 5. Stuff the onion, ginger and garlic into the chicken’s belly. 6. One cup of oil, one cup of soy sauce, and one cup of cooking wine. 7. Place a layer of onion cubes in the rice cooker. 8. Put the chicken in, pour in three cups of seasoning, add 1 teaspoon of sugar, press the cooking button and let it cook. 9. Open the lid when the mode switches to keep warm.

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