How to make ham and vegetable bread

Remember that your body is your own, so you must control your mouth and spend more time doing it yourself. In order to help you do it more smoothly, I will first introduce the method of making ham and vegetable bread.

1.1 Add unsalted butter, reselect the bread machine's program 5 "Sweet Bread", and continue stirring for about half an hour until a thin film can be pulled out.

2.2 Mix all ingredients A and use the bread machine's program 8 "dough making" to mix into a dough.

3.12 Seal the dough with a plastic bag, let it ferment for the first time until it is 1.5 times larger, then put it in the refrigerator for use the next day

4.21 The next day, take out the fermented dough, return it to room temperature, divide it into 7 equal parts, roll it into balls, cover it with plastic wrap and relax for 10 minutes

5. Roll the dough into an oval shape of about 20cm and place it in a baking pan.

6. Brush with egg wash, add a slice of ham, and then add peas and corn kernels (blanch them in boiling water before use)

7. Grate the mozzarella cheese into shreds and sprinkle on the bread

8. Use a fresh-keeping bag, open a small hole, put in the salad dressing, and squeeze it on the top layer of bread.

9.Perform final fermentation for about 40 minutes

10. Preheat the oven to 175 degrees and bake for about 25 minutes until the surface is slightly yellow.

Making ham, vegetables and bread is no problem for our parents, but for young people who have nothing to eat, can you really do it on your own? Please believe in yourself, with the perfect cooking method, you can definitely do it perfectly.