How to make dry fried bacon tofu

Nowadays, life and work are busy and stressful. Many people do not pay attention to regularity in diet, which will cause various diseases. If you master the healthy cooking methods of one or two dishes, you can not only enjoy the delicious taste, but also supplement the body's nutrition and make our body healthier. Let’s learn how to make dry fried bacon tofu with me.

1. Cut the tofu into small pieces and dry them with kitchen paper.

2. Cut the bacon into small cubes and set aside.

3. Heat the pan and add the chopped bacon.

4. Fry until both sides are browned and serve.

5. Pour a little olive oil into the pot and put the tofu in.

6. Fry one side first and then the other side.

7. Try to fry all sides until browned.

8. Then sprinkle in appropriate amount of Huai salt and pepper.

9. Stir gently until evenly combined.

10. Add the fried bacon back in and stir gently.

11. Finally, sprinkle some chopped green onions, turn off the heat and serve.

First of all, reading the instructions for making dry-fried bacon tofu shows that you are very patient. And this patience will inevitably lead to different achievements in this dish. So, you need to try it quickly while you are young.