Banana Bread Recipe

Eating is the most basic need for a person to survive, and you can't live in your parents' arms forever. Now that you have grown up, it's time for you to learn how to cook by yourself. Today, I will teach you how to make banana bread.

1.12 Use the post-oil method. After the first fermentation, divide the dough into 4 portions (I made it into large braids and then cut it into small pieces), roll it into balls and let it relax for about 15 minutes.

2.21 Roll the dough into a rectangular shape

3. Spread the pre-prepared banana filling on the middle 1/3

4. Three-fold package

5. Close the mouth and pinch both ends

6. Then cut it into 3 strips, do not cut off the top, twist the braid slightly, and try to make the cut side face upwards.

7. Then place it in a warm and humid place for the second fermentation

8. When it is 2-3 times larger, brush it with egg wash and sprinkle whatever you like.

9. Bake in the oven at 180 degrees for about 20 minutes, place in the middle layer

That’s all for today’s introduction to banana bread. I wonder if you have learned how to make it? If you are a housewife and like to cook, don't miss this opportunity and try it now.