How to make old vinegar peanuts

How to make old vinegar peanuts

For middle-aged and elderly people, half of their life can be said to have passed. In the remaining life, all we need to do is enjoy life. Enjoying life starts with the details of life, such as three meals a day. Many middle-aged and elderly people have not had the chance to enjoy many delicacies. Let me introduce to you how to make the dish of old vinegar peanuts.

1. Prepare the ingredients. Rinse the peanuts, drain the water, put them into a Lekui cooking bowl, add 1 tablespoon of oil and mix well, cover it, microwave it at 550W for 3 minutes, take it out and stir it, continue to stir for 3 minutes, take it out and let it cool for later use. (Figure 1.2.3.4)

2. Dice the cucumber and onion and cut the coriander into sections for later use. Prepare the sauce with vinegar, sugar, salt, soy sauce and sesame oil. (Figure 5.6)

3. Add the diced vegetables to the cooled peanuts, pour in the sauce and mix well. (Figure 7.8.9)

After reading the editor’s introduction above, do you think the method of making old vinegar peanuts is very simple? If you are interested, you might as well try it yourself, you will definitely gain something!

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