How to make candied orange peel

Eating is very important for a person because it directly determines our health. If you are careful enough, you will find that there is always something wrong with people who eat out often. In order to avoid this from happening to you, try to eat at home. Of course, if you find it difficult to cook, why not follow me to learn how to make candied orange peel.

1.1. Boil the orange peel in salt water for ten minutes. Use a knife to cut off the white flesh and cut into small pieces.

2.13. Cook until the soup is almost dry and the orange peel and other fruit ingredients become shiny and translucent, then turn off the heat.

3.22. Put the orange peel, sliced ​​lemon and orange flesh, add sugar and put them into the pot. Add water to cover and boil. Turn the heat down to low and cook for about an hour.

4.4. Bottle while hot, fill as full as possible, and seal with lid.

5.5. Turn the bottle upside down to cool, then store in the refrigerator.

After reading the editor’s detailed introduction to candied orange peel, are you drooling? Do you want to see what you are capable of? Don’t wait any longer, rush to the kitchen right this second and prepare this delicious meal with all your heart.