How to make peanut almond nougat

Eating is a very simple thing, because all you have to do is open your mouth. But in fact, eating is really not that simple, because for the sake of your own body, you must eat healthily. In order to eat healthily, let me introduce to you how to make peanut almond nougat.

1. Spread the raw peanuts and American almonds on a baking tray, bake at 180 degrees for about 8 minutes in the middle layer until the red skin of the peanuts cracks, then take them out. After cooling, peel off the skin and chop them into pieces with a knife for later use.

2.1 Add a few drops of lemon juice (white vinegar or tartar powder) to the egg white and beat with an electric whisk until it becomes hard foam. When the whisk is lifted, the egg white can be pulled into upright sharp corners.

3.2 Pour granulated sugar, maltose, water and honey into a small milk pot, heat on low heat until the sugar melts, then heat to boiling and keep heating on low heat

4. Continue to heat the syrup to 140 degrees (I don't have a thermometer, so I use the common method of dipping a chopstick in the syrup, putting it in clean water, and quickly condensing it into hard small sugar beads). Quickly pour the boiled syrup into the beaten egg white, and stir with the beaten egg white until the two are smoothly blended.

5. Pour in milk powder and stir evenly; pour in peanuts and almond crumbs and stir evenly

6. Spread a piece of oilcloth on the chopping board, pour the mixed sugar on it, and then press another piece of oilcloth on top. Use a rolling pin to roll the sugar into a pancake shape. After it cools down, remove the oilcloth and cut the sugar into small pieces with a knife. To prevent them from sticking together, sprinkle some mixed powder of sugar and milk powder on the surface for a better taste.

It is not difficult to make peanut almond nougat. What is difficult is whether you have persistence. In fact, as long as you can thoroughly understand the methods and steps mentioned above, and persist, the "results" will appear immediately.