Grapefruit Fruit Salad Recipe

Some people often say that they can cook, but in fact they are only good at making instant noodles. In order to avoid this situation, the editor will now introduce grapefruit fruit salad to you. Let’s learn it quickly.

1. Rinse the grapefruit, cut off the head and tail with a fruit knife, and then cut off the edges until you reach the flesh.

2. After cutting off the skin, use a knife to cut out the flesh one by one as shown in the middle picture below (after cutting, the whole body of the pomelo will become an accordion shape). In this way, the flesh will be very complete, beautiful and cleanly presented on the plate! Simple enough, right?

What do you think? The grapefruit fruit salad I’m going to introduce to you today has simple steps and is easy to follow. If you are interested, come and try it.