How to make Cantonese-style whole wheat low-sugar five-nut & lotus paste mooncakes

In life, many of us may not know how to cook when we leave our parents and live alone. We have to learn how to cook. We can’t eat takeout every day, and the food outside is not necessarily clean. Below I will introduce to you the method of Cantonese-style whole wheat low-sugar five-nut and lotus seed paste mooncakes. After reading this, you must try to make it yourself.

Today’s introduction to Cantonese-style whole wheat, low-sugar five-nut and lotus seed paste mooncakes ends here. Have you learned it? In fact, the overall process is quite simple and easy to learn. Take some time to follow the steps above.