How to make garlic crispy chicken wings

How to make garlic crispy chicken wings

In one’s life, one goes through the process of going to school, working, getting married and having children. For most people, they have already reached the second step, and the next step is the third step. If you first arrive at someone's house, if you can cook a delicious meal at this time, won't the impression points increase a lot? This may solve your lifelong problem. Now, I will give you some tips and teach you how to make garlic crispy chicken wings.

1. Clean the chicken wings;

2. Cook for 5 minutes, remove from the pot, drain and let cool;

3. Add minced garlic, chili powder, salt, oil, pepper to the cooled chicken wings, squeeze in lemon juice and mix well;

4. Marinate for at least half an hour;

5. Place the wings on the grill, sprinkle some salt and grind some black pepper;

6. Bake in a preheated oven at 200 degrees for 25 minutes; then turn it over and bake for another 10 minutes. (The time is for reference only, please adjust according to the temper of your own oven.)

There are so many different kinds of delicious Chinese food that you can never eat enough and never be able to describe them all. The distinctive garlic crispy chicken wings dish that I would like to introduce to you is very suitable for you to try making at home.

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