How to make cute cabbage fried with garlic

Many of our friends often neglect eating and have no appetite due to the pressure of work. You might as well go to the kitchen and make a delicious dish of fried cute cabbage with garlic. You can experience the fun of cooking and increase your appetite, so that you can eat more healthily and with peace of mind. Next, follow me into the kitchen and make it!

1.1 Heat oil in a pan and sauté garlic.

2.2 Isn’t it cute? It looks so sticky, white and plump, and the leaves are green and thick. Break them apart, wash them and drain them. Crush the garlic.

3. Add bok choy and stir-fry.

4. Stir-fry until 80% cooked, add appropriate amount of salt and stir well.

5. It’s out of the pot, emerald green, glutinous and fragrant. Sometimes I can really taste the meat, haha, it goes well with rice.

Nowadays, cooking is not just for women. As a male friend, you can also try to make a simple dish of cute garlic-fried bok choy and show off your cooking skills to your wife and children.