How to make crispy fried pumpkin shreds

People often complain about being stressed, having irregular diets, and being in a sub-healthy state. In fact, when you are resting, you can learn to cook and reward yourself on weekends. Next, I’ll introduce you to crispy fried pumpkin shreds. You must find time to make it yourself.

1. Prepare 400 grams of pumpkin. Wash. Peel, pulp and seeds.

2.1 Chop the garlic into puree.

3.2 Cut into shreds.

4. Heat the vegetable oil in a wok and add the minced garlic and stir-fry until fragrant.

5. Add pumpkin shreds and stir-fry quickly for 2 minutes.

6. Add sugar, chicken essence and salt and stir-fry evenly.

After reading the editor’s detailed analysis of crispy fried pumpkin shreds, I believe you have a general understanding of it. But if you want to make it delicious, it depends on your own ability. Everyone has a different ability to understand recipes, so the taste of the dishes they make will naturally be different.