How to cook winter melon and whitebait

People cannot live without food from the moment they are born. There are many things we need to eat throughout our lives, and diet is closely related to our physical and mental health. Many patients in reality are caused by eating. Therefore, eating well can not only beautify your skin, but also prevent diseases. Now, I will introduce the method of cooking winter melon with whitebait and winter melon.

1. Prepare the materials.

2. Slice the winter melon, mince the ginger and garlic, and cut the green onion into small sections.

3. Heat oil in a pan, add ginger and garlic and sauté until fragrant.

4. Pour in the winter melon and stir-fry for about one minute.

5. Add light soy sauce, salt and thirteen spices and stir-fry evenly.

6. Add the small whitebait and stir-fry evenly.

7. Cover the pot and cook over medium heat for about 4-5 minutes.

8. Open the lid of the pot and sprinkle in the chopped green onion, stir-fry evenly and serve.

We all know that doing something well requires a lot of effort and time. Of course, it is the same with cooking, but your efforts will definitely be rewarded. When you cook delicious dishes, you will surely impress others. Now, based on the introduction above, let’s make winter melon with silverfish.