How to make fried fish fillet

How to make fried fish fillet

Appetite is also a desire, and in order to satisfy this desire, you will try everything. Although you have been satisfied countless times in the process, your heart is still empty because you have not done it yourself. In order to meet your needs, the editor will now introduce to you the method of frying fish fillets.

1.1 Pat the marinated fish with dry flour.

2.2 Sprinkle a little lemon juice on the fish, then sprinkle with finely chopped salt and black pepper, and marinate for a while.

3. Then dip it in egg liquid and sprinkle it with breadcrumbs.

4. Heat a proper amount of cooking oil in a pan, add the fish fillets and fry until the bottom changes color, then turn over.

5. Fry the fish fillets until cooked through and place them on a plate.

6. Garnish with pickles and salad before serving.

Small gatherings happen frequently in life, but have you never shown them? You will definitely not be happy like this. So with the detailed recipe for fried fish fillets, you can fully show off your cooking skills and be the most versatile version of yourself.

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