How to make lily balls

Our lives cannot be separated from friends, and gatherings among friends are inevitable. Having a meal together is a happy thing. We can sit together and talk about everything. When having a meal together, most people would choose to go to a famous restaurant. But if you can do it yourself, I believe your friends will be happier. So, here I will show you how to make lily dumplings.

1. Prepare the ingredients

2. Roll the minced meat into small meatballs and wrap them with fresh lily bulbs.

3. Steam for 15-20 minutes until cooked.

4. Prepare the seasonings (oil, salt, sugar, cornstarch, soy sauce, oyster sauce) and cook until the sauce is thick.

5. Then pour it on the steamed lily balls.

A healthy diet is very important for a person. Now that you have mastered the method of making Lily Dumplings, why don’t you create a new healthy eating environment for yourself? Don't hesitate, go to the kitchen and cook.