How to make stir-fried vegetables and honeydew melon

As long as you live, you have to eat. And if you want to live longer, you have to eat better. In order to eat better, you first have to change your bad habit of eating takeout. From now on, it’s best to cook your own meals every day. If you don’t know how, now I will teach you how to stir-fry vegetables and honeydew melon.

1. Cut honeydew melon, carrots and lettuce into diamond shapes, soak the fungus in water

2. Shrimp back

3. Add salt, pepper and ginger and scallion water to the shrimp.

4. Mix well and marinate for about ten minutes

5. Heat oil in a pan, add ginger and garlic, stir-fry until fragrant, then add carrot slices and lettuce slices and stir-fry

6. Add shrimp and stir fry

7. Add black fungus and stir-fry, add a small amount of salt, cooking wine and chicken essence

8. Finally, pour in the honeydew melon and stir fry for a few times.

9. Very refreshing dish

Maybe you have eaten stir-fried vegetables and honeydew melon before, but after reading the introduction above, you finally know how it is made. What reason is there for you to make it yourself?