How to make fried black fungus with carrot and yam

Every time you visit friends or colleagues’ homes, you’ll find that they all have one or two specialties. But every time it was my turn, I was always short of money. You look particularly embarrassed like this, don't you? So, for the sake of your dignity, come and learn from me how to make stir-fried carrots, yam and black fungus.

1. Wash and peel the yam, slice it and soak it in water

2. Wash and clean the soaked black fungus and the carrots.

3. Heat the oil in a pan, add the chopped green onion and fry until fragrant

4. Add carrot slices and stir fry

5. Add yam slices and stir fry

6. Add a little pepper powder and stir well

7. Add appropriate amount of salt and stir well

8. Stir-fry over high heat until the yam is cooked.

9. Add the black fungus and stir fry

10. Finally add MSG and stir well.

Eating out every day not only wastes money and time, but also "wastes" your health. So after mastering the recipe of stir-fried carrot, yam and black fungus, if you can do it on your own, you can live a healthier life.