How to make chicken nuggets with yellow mushrooms and potatoes

Only when we see food that is colorful, fragrant and delicious will our appetite be aroused. So to make the food colorful, fragrant and delicious, of course we must practice cooking frequently to improve our cooking skills. Today, the editor will provide you with an opportunity to cook. Come and learn how to make braised chicken with yellow mushrooms and potatoes!

1. Soak the yellow mushrooms until soft and clean.

2. Peel the potatoes, wash them and cut them into dice.

3.Cut the chicken legs into pieces.

4. Heat the pan, add oil, add star anise and stir-fry until fragrant.

5. Add chicken pieces.

6. Stir-fry until chicken fat comes out.

7. Add scallion segments and ginger slices.

8. Stir-fry until fragrant.

9. Add soy sauce and Maggi.

10. Stir-fry until fragrant.

11. Add water, salt, sugar and five-spice powder and stir well.

12. Bring to a boil over high heat.

13. Cover and simmer on low heat for 10 minutes.

14. Add yellow mushrooms and stir-fry evenly.

15. Cover and simmer for 10 minutes.

16. Add the potato cubes.

17. Cover and simmer for 10 minutes and then turn off the heat.

When you are resting, don't always eat takeout or go out to eat. After all, video security is also a very big problem now. According to the above introduction, make your own yellow mushroom potato roast chicken nuggets