How to cook chicken feet with peanuts

For most modern people, few people cook at home regularly because they are all very busy. And being busy also destroys their precious health. You should know that the food outside contains excessive amounts of oil and salt, and if you consume it for a long time you will get seriously ill. In order to prevent the occurrence of diseases, we must learn to cook for ourselves. Now, I will tell you how to cook chicken feet with peanuts.

1. Ingredients: chicken feet (blanched), peanuts (cooked)

2. Place the blanched chicken feet on the chopping board and chop them.

3. Heat oil in a pan, add chopped chicken feet and appropriate amount of cooking wine.

4. Stir-fry.

5. Then, add the cooked peanuts and stir-fry.

6. Next, add some water and bring to a boil.

7. Then, add appropriate amount of light soy sauce.

8. Add appropriate amount of white sugar.

9. Add appropriate amount of salt.

10. Add appropriate amount of chicken essence.

11. Season and bring to boil.

12. Finally, cook until the soup is almost dry.

13. Remove from the pan and serve.

Today, I will introduce you to this simple and nutritious dish of chicken feet braised with peanuts. The editor also hopes that housewives can cook with a happy mood, so that their families can eat healthily and happily!