How to make black pepper fried pork chops

Everyone pursues a life of having food and clothing provided for them, but the reality is not so good. So if you live in reality, you will inevitably need to cook by yourself. In order to cook a dish well, you must have perfect methods and steps. So, follow me and learn how to make black pepper fried pork chops.

1. Buy a good slice of pork chop, the thinner the better, wash and drain

2. Use a meat hammer to loosen and thin the meat

3. Marinate in a mixture of ginger, oyster sauce, soy sauce, cooking wine and black pepper for 1 hour

4. Coat the marinated pork chops with a layer of flour and pat them

5. Dip in egg liquid again

6. Apply another layer of bread crumbs

7. Heat the oil in a pan until it is 60% to 70% hot, put the pork chops in and fry over medium-low heat and then over high heat until golden brown.

8. Remove from oil, cut into pieces and share

9. Squeeze some tomato sauce on it and it’s delicious!

Many people don’t know how to cook nowadays. After all, with the development of social life and the very developed catering industry, our needs for food can basically be met. However, the food you make yourself still has a different taste. You can try to make black pepper fried pork chops yourself according to the introduction above.