How to make milk sweet potato syrup

Food is vital to our human body and is closely related to our life. A good diet can prolong your life. On the contrary, a bad diet can take away our precious lives. So, what constitutes a good diet? I guess I have to at least do it myself. Now, let me introduce to you the recipe of milk sweet potato soup.

1. Cut the sweet potatoes into pieces and set aside.

2. Put the cut sweet potatoes into the pot, add appropriate amount of water, and add a few slices of ginger (I didn’t expect it to be delicious, with a strong ginger flavor and no spicy taste). After the pot is boiled, throw in two pieces of rock sugar

3. Cook until the sweet potatoes are soft, pour in a box of pure milk, stir evenly, and you can eat it without cooking.

4. I didn’t put a lot of sugar, just a little bit of rock sugar, plus the sweetness of the sweet potato itself, it’s just right~ There’s no pressure to eat~ This soup is also more delicious~ After adding milk, it has a light purple color, very beautiful~

This is the end of the introduction to the method of making milk and sweet potato syrup. It’s up to you from now on. So, start cooking in the kitchen from now on. Believe that you can defeat yourself and it can also defeat it.