How to make fried king oyster mushroom slices

As a seasoned foodie, you must be shocked every time you see others prepare a delicious dish in no time. I will now introduce to you a method of pan-frying king oyster mushroom slices. You will definitely gain a lot after reading it carefully.

1. Wash the king oyster mushrooms and dry them with kitchen paper.

2. Use a potato peeler to easily slice the king oyster mushroom into thin slices.

3. Brush the pan with appropriate amount of corn oil.

4. Put the king oyster mushroom slices into the pan one by one.

5. Fry slowly over low heat until both sides are golden brown. The fried King Oyster Mushroom slices will be significantly smaller in size. Sprinkle pepper and salt on the fried king oyster mushrooms, mix well, and enjoy the delicious taste!

Only by eating well can we have a healthy body. For the sake of nutrition and health, we should try to eat out less often. It is more nutritious and healthier to cook at home. Let’s get started and make today’s pan-fried king oyster mushroom slices.