Prawn salad with tomato sauce recipe

The word "laziness" has ruined the lives of countless people. Because of laziness, you will pile up clothes and then put them in the washing machine to wash them together; because of laziness, there are never fresh fruits and vegetables in your refrigerator because you never cook for yourself. In order to break this bad habit, you need to follow me and learn how to make shrimp salad with tomato sauce.

1. Prepare Materials

2. Soak the lard in salt water for five minutes

3. Remove impurities and cut into several rectangles with scissors

4. Chop tomatoes, shallots, basil leaves and mint leaves

5. Mix tomatoes, shallots and basil leaves, add a little salt, crushed black pepper, olive oil and Heinz ketchup to season and set aside.

6. Cut the prawns

7. Remove the black shrimp threads

8. Reserve the prawns

9. Mix the minced meat and mint leaves, add salt and crushed black pepper to taste

10. Spread the pork fat on the prawns

11. Wrap the prawns

12. After wrapping the prawns, dip them evenly in cornstarch.

13. Fry the prawns in 180℃ hot oil for 4 minutes, remove and drain the oil.

14. Serve with tomato salad.

We all know that doing something well requires a lot of effort and time. Of course, cooking also requires effort. If you can cook delicious dishes, you will definitely impress others. Now, based on the above introduction, let’s make shrimp salad with tomato sauce.