How to cook dried shredded vegetables

Many of us want to learn how to cook, but we don’t know how to learn. The editor here introduces to you the learning methods and experiences. In fact, you have to start cooking a dish first. The following is the method of boiling dried bean curd. Try to make it yourself first.

1. Cut the thousand sheets into thin strips, cut the greens in half, soak the black fungus in water, and cut the ham into strips

2. Pour a proper amount of cooking oil into the pot, add onion and ginger and stir-fry. After the aroma comes out, add water into the pot. Put the bean curd sheets, black fungus, ham sausage and green vegetable roots into the pot and cook. After boiling, add a proper amount of salt, chicken essence and a little pepper.

3. Drizzle a few drops of sesame oil before serving

After reading the editor’s introduction today, I think housewives no longer need to try to cook according to recipes. With the steps I mentioned, you can definitely make a delicious dish of boiled dried shredded vegetables for your family to enjoy!