Muesli yogurt cake! How to

Unhealthy diet is a major cause of many diseases. We should pay attention to healthy diet in our daily life. It is best to cook at home, such as Muesli Yogurt Cake! It is not difficult to make and the price is affordable, which is affordable for ordinary people. Friends who want to eat healthy and delicious home-cooked meals may wish to seize the opportunity.

1. Prepare all the materials one by one! stand-by!

2. Separate the egg yolk and egg white first! The egg whites should be placed in an oil-free and water-free container!

3. Add egg yolk to yogurt!

4. Stir the yogurt and egg yolk!

5. Stir evenly and finely like this!

6. Sift 70 grams of low-strength flour into the egg yolk!

7. Add flour to the egg yolk paste and stir until it is even and smooth!

8. Once the egg yolk paste is ready, you can whip the egg whites! First add 2-3 drops of lemon juice to the egg whites, beat the egg whites into coarse bubbles and then add sugar. Add the sugar in three times!

9. Beat the meringue into hard foam. It is ready when the foam forms a point but does not bend.

10. Add one third of the meringue into the egg yolk mixture!

11. Add the egg yolk paste to the meringue and stir until it is even and smooth!

12. Pour the stirred egg yolk paste into the remaining two-thirds of the meringue!

13. Stir up and down until even and smooth! Pour it into the mold and sprinkle some white sesame seeds! Shake it a few times to get rid of any bubbles! Preheat the oven to 170 degrees!

14. Put water in the baking tray and bake at 170 degrees for about 20 minutes! Then turn it to 150 degrees for about 45 minutes and it will be ready!

15. After baking, drop the mold and immediately turn it upside down to cool!

16. This is extra, and the texture looks quite fluffy! My mold is 6 inches!

17. Remove the cake from the mold after it has cooled! It will taste even better if you store it in the refrigerator!

It’s worth taking the time to make some simple dishes that are not only delicious but also healthy, such as Mousse au gratin! The method is simple and suitable for busy office workers.