How to make fried tofu with eggs

As people's living conditions have improved, they have begun to pay attention to health preservation. However, many people have great misunderstandings about health preservation. Health preservation is not about taking health care medicine, or spending money on maintenance. Keeping in good health is a state of mind that requires you to start from the most basic aspects of life, such as diet. Well, now let me introduce how to cook egg and tofu.

1. Cut tofu into thick slices

2.1 Heat the oil pan and add tofu

3.2 Add a little salt to the eggs and mix well. Chop the green onions.

4.12 Fry slowly over low heat, turn over after one side is set, fry until both sides are golden brown, set aside

5.21 Use the oil left over from frying tofu to fry eggs

6. Scramble eggs into pieces

7. Add chopped green onion and stir fry

8. Add the fried tofu

9. Add appropriate amount of pepper powder and stir well

10. Add a small spoonful of sugar

11. Add salt and stir well

12. Add chicken essence for seasoning. It is best to add a little white vinegar for a better taste.

The world is so big, there are so many restaurants, and naturally there are many flavors of egg tofu. But no one tastes the same as the one you make yourself, so try it now.