How to cook farm-style abalone

How to cook farm-style abalone

There are so many single men and women in society today, and if you are still not married when you reach the marriageable age, your family must be very anxious. What should you do? You will definitely wait to find something better. But while waiting, you might as well improve yourself and learn to cook a few delicious side dishes to add points to yourself. Now let me introduce to you how to make this dish of farm abalone in one pot.

1. Peel and wash the potatoes, and cut them into 1 cm thick slices with a flower knife.

2. Cut the corn into segments with a knife;

3. Boil the abalone in boiling water, remove its internal organs, and use a knife to cut a cross on one side of the abalone;

4. Cut the pork belly into small pieces, put them into a heated pan with peanut oil and stir-fry until a lot of fat is released from the pork belly.

5. Add the scallion and ginger slices and sauté until fragrant, then add the soybean paste and sauté until fragrant, then add the soy sauce and appropriate amount of broth;

6. Then add potatoes, corn and abalone.

7. Then pinch the cold water dough into 10 small noodles of equal size, flatten them with your hands and place them on the side of the pot. Heat over medium heat, cover the pot and simmer for about 30 minutes.

8. Add chicken powder and sesame oil and cook over high heat until the sauce thickens. Then serve.

If you want to make this delicious farm-style abalone dish in one pot, please read the above steps carefully, and then learn to make it several times carefully and patiently. In this way, it won’t be long before you see the “results” of your labor.

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