How to make plum syrup

As a seasoned foodie, you must be shocked every time you see others prepare a delicious dish in no time. I will now introduce to you a recipe for plum syrup. You will definitely gain a lot after reading it carefully.

4. Add rock sugar and cook for another two minutes. Stir with a spoon. The red and yellow flesh of the plums will appear and the sugar water will become slightly viscous. After it cools down, put it in the refrigerator and it tastes surprisingly good.

Today’s introduction to plum syrup ends here. Have you learned how to make this dish? If you have already learned it, what are you waiting for? Go home and try it out, and add more delicious dishes to your own table!