How to make black and white fried chicken

During the holidays, I believe everyone will go back to visit their elderly parents. This is a sign of care and filial piety. There are many ways to honor your parents, the best one is to accompany them quietly and cook something delicious for them yourself. Next, let me take you to learn about black and white fried chicken

1. Soak the fungus in water in advance

2.1 Dice the chicken breast

3.2 Peel the yam, cut it into slices and soak it in light salt water to prevent oxidation

4.1 Pour oil into the pan and add chopped green onions, then pour the marinated chicken into the pan while the oil is not too hot and stir-fry quickly.

5.2 Sprinkle black pepper on the cut chicken breast, pour in a little cooking wine and soy sauce, then pour in cooking oil and mix well

6. After the chicken is fried, add the fungus and stir fry

7. After stir-frying, pour in the yam and stir-fry quickly

8. After frying for two minutes, add salt to taste and serve.

This is the introduction to black and white fried chicken. Friends, are you interested in this dish and have you learned how to make it? So go home and try it yourself in the kitchen!