How to make golden sand pumpkin

Cooking by yourself is indeed a very happy thing. Only people who can cook can understand this. Here is how to make golden sand pumpkin. You can make it yourself.

1. Peel the pumpkin and cut into 2-3 mm thin strips

2.1 Boil water in a pot, add a small amount of salt, and put the pumpkin

3.2 Crush the salted egg yolk with a spoon, add 1 tablespoon of boiled water and mix well

4.1 Pour a little oil into the pan, put the egg yolk in, and stir clockwise with the back of the spatula.

5.2 Cook until about 80% done and drain

6. Fry over low heat until bubbles appear.

7. Pour the pumpkin in and stir-fry until the egg yolk is evenly attached to the pumpkin. Add appropriate amount of salt to taste.

8. Be careful not to fry the pumpkin too finely, otherwise it will affect the appearance. OK, remove from the pan and serve.

After reading the editor's introduction, I believe that everyone can't wait. What are you waiting for? Then hurry into the kitchen and show your skills and start making golden sand pumpkin.