How to make peanut cookies

As the National Day holiday is approaching, you must be very excited. You must have already thought about where to go for fun. What to eat? Although there are many delicious foods outside, the hygiene is very worrying. Instead of doing that, you might as well do it yourself. Well, now I will teach you how to make peanut cookies.

1.1 Add powdered sugar to softened butter.

2.2 Prepare the required materials.

3.12 Mix the butter and powdered sugar and beat until smooth.

4.21 Add eggs in three batches.

5. Beat the butter and eggs until completely blended.

6. Sift in low-gluten flour.

7. Add cooked peanut pieces and mix well.

8. Use your hands to knead it into a ball.

9. Place the dough in a plastic bag, shape it into long and thin strips, and freeze it in the refrigerator for 1 hour.

10. Take out and cut into small round cakes.

11. Line the baking tray with greaseproof paper and place the small round cakes on the baking tray, leaving some space in the middle to prevent the cookies from expanding and sticking together. Put them into the preheated 180 degree oven and bake for about 18 minutes.

After reading my introduction, I believe you have a certain grasp of how to make peanut cookies. So, start practicing yourself quickly, theory needs to be verified by practice.