Onion beef burrito recipe

There are actually many things to pay attention to when it comes to making a good dish. Of course, cooking is not as difficult as everyone imagines. Everything is difficult at the beginning. First prepare the ingredients and seasonings, and then start making onion beef burritos.

1. Wash and cut onions into strips. Cut beef into strips and add cooking wine, starch and vegetable oil, stir for 20 minutes and set aside.

2. Put oil in the pan and pour in the shredded beef when the oil is hot.

3. Add onion shreds.

4. Add light soy sauce and stir-fry evenly.

5. Add boiling water to the flour first, then add cold water and stir into dough. Let it sit for 20 minutes for later use. (This step can be done together with the beef step.).

6. Divide into 7 portions.

7.Take one of the pieces and press it flat.

8. Roll into very thin round slices.

9. Bake in electric baking pan until cooked. Just fry one side.

10. Place the dough on the bottom layer, add lettuce and shredded onion beef and roll up.

11. If you can’t finish the dough, wrap it in plastic wrap after it cools down. It will still taste good the next day.

Well, after reading the editor’s introduction, I think housewives should quickly throw away the onion beef burritos in your hands, and learn how to make this nutritious, healthy and delicious dish that the editor will introduce to you today. Come on and make it.