How to make spicy chicken slices

Every festive season makes people miss their families more. If you are working in a foreign country, you must miss your home and your family. In a few days, you will be able to get rid of the pain of missing someone. When you meet your loved ones, if you can cook a delicious meal for them yourself, they will definitely be very pleased. So, let me teach you how to make pepper and sesame chicken slices

1. Put the chicken legs into the pot and cook until they float up. Then take them out after the soup cools down.

2. Soak the peppercorns in boiling water to swell.

3. Chop the green onions and remove the peppercorns.

4. Chop the peppercorns and green onions together.

5. Put it in a bowl and mix the green onion and pepper with sesame oil to make pepper and sesame sauce.

6. Slice the chicken legs, add salt, take out the chicken legs, slice them, forgive my poor knife skills, add salt and MSG.

7. Pour in the pepper and sesame sauce, stir evenly, and serve.

The spicy and peppery chicken slices introduced above are actually very simple to make, so can you still sit still and wait until now? Run quickly, go to the kitchen, the place that now belongs to you, and realize your dream of making this delicious dish.