How to make Da Ai Tom Yum Soup

In life, many of us may not know how to cook when we leave our parents and live alone. We have to learn how to cook. We can’t eat takeout every day, and the food outside is not necessarily clean. Below I will introduce to you the method of making Da Ai Tom Yum Soup. After reading this, you must try to make it yourself.

1. Peel off the red skin of the squid, cut into small pieces.

2.12 Boil a pot of water and blanch the squid for later use.

3.21 Clean the clams and blanch them for later use.

4.1 Chop all other vegetable ingredients.

5.2 All seafood ingredients are prepared.

6. Fry the grass carp head in a pan until fragrant, remember to add ginger.

7. Wait until the fish soup turns milky white.

8. Scoop out two bowls of fish soup and put them in a small pot, then pour the Tom Yum canned soup into it and cook.

9. Put the mushrooms first, then the cucumber.

10. After the soup boils, add shrimp, clams and squid in turn.

11.Finally, add salt and lemon juice to season and serve.

12. It would be better to decorate with red pepper, lemon slices and coriander.

The steps for making Da Ai Tom Yum Soup have been introduced, so you can go into the kitchen and prepare to practice. I believe that after a few times of practice, you will be able to complete the preparation of this delicacy, and you will definitely be extremely excited then.