Spicy Shredded Beef Recipe

If you live near a hospital, you will find that more and more people are suffering from cancer nowadays. Although there are many causes of cancer, 90% of patients suffer from it due to their diet. Therefore, in order to prevent cancer caused by diet, you’d better learn to cook for yourself. Now, please follow me to learn how to make spicy shredded beef.

1.12 Boil water in a pot, add beef, two sections of scallion and a piece of ginger. Cook until beef is cooked through.

2.21 Remove the tendons from the celery, cut into sections, chop the chili pepper and Hangzhou pepper into small pieces, and cut the green onion and ginger into pieces for later use.

3.1 Add oil to the pan, a little more than usual cooking oil

4.2 After the beef is cooked, let it cool down a little to avoid burning your hands. Tear it into strips that can be a little thicker so that it is chewier, and pat it with dry flour.

5. Add beef strips and stir-fry until it becomes beef jerky

6. Add scallion, ginger and rice and stir-fry until fragrant, then add light soy sauce. Stir-fry the sugar evenly.

7. Add celery and stir fry for one minute

8. Add celery, stir-fry for one minute, then add salt and chicken essence. Sprinkle with white sesame seeds and serve!

9. This dish can be eaten cold, it is very fragrant and chewy. . . . . Eat while watching TV...

10. After frying the celery for one minute, add a little salt and chicken essence to season and sprinkle with white sesame seeds.

11. This dish is delicious and chewy even when it is cold... Eat it while watching TV...

Maybe you have eaten countless delicacies from land and sea, or maybe you have never cooked by yourself. But after reading the recipe for spicy shredded beef, you will definitely want to try it yourself, so take action now.