How to make carrot and corn bone soup

We call people who like to eat "foodies". Of course, foodies are loyal to food. While enjoying eating, many foodies also like to praise the people who make these delicious foods, making those who make the delicious foods feel a long-lost pleasure. Today I will introduce to you the method of making carrot and corn cob bone soup, so that you can once again experience and enjoy the joy after success!

1. Wash the ribs, rinse them with cold water and set aside. Cut the corn and carrots into pieces.

2. Put the bone in the water and cook for 1 hour

3. Then add corn and carrots and continue to cook for 1 hour. Add salt before serving

Maybe you haven’t had carrot and corn on the cob bone soup before, and you don’t know how to make it. But I believe you have been moved after reading the introduction above. Believe in your own heart and follow your heart to learn how to cook this dish. You should know that the sense of accomplishment and joy you get after making it is really delightful.