How to make radish soup

Many people don’t know how to cook, which is normal in modern society. After all, with the prosperity of the modern catering industry, we can eat in restaurants. But many times, the taste is really different when you make it yourself. As for the method of making radish soup, you can make it yourself and then taste it yourself. I believe the taste will definitely be different.

1. Soak peanuts in water for more than half an hour, soak vermicelli until soft, and soak dried shrimps for 5 minutes.

2. Put a spoonful of flour into a small bowl (one spoonful is enough for three people)

3. Then add clean water to the bowl and stir evenly to make flour water for later use

4. Wash and shred the radish

5. Chop the peanuts

6. Chop green onion and ginger

7. Add a little peanut oil to the pan, add chopped green onion and ginger when the oil is hot, then add dried shrimps and stir-fry until the aroma comes out.

8. Add shredded radish and stir fry

9. Fry the shredded radish until it softens slightly, or changes color or releases water.

10. Add appropriate amount of warm water or boiling water

11. After boiling over high heat, add crushed peanuts and softened vermicelli, continue to cover and cook over high heat until the vermicelli is cooked until transparent

12. Then add a small bowl of flour water prepared in advance, stir quickly, add salt to taste after boiling again and turn off the heat

To make the radish soup dish well, you first need to fully understand how to make it. Once you understand how to do it, you can then take action. I believe that you, who have strong execution power, will be able to "be competent" soon.