How to cook tomato and soybean

Your parents have taken care of your food, clothing, housing and transportation since you were a child. Now that you have entered society, what can you do on your own? Especially when it comes to eating, can you solve it by yourself? Maybe you can eat out every day, but this behavior not only wastes money, but also destroys your health. So, at a young age, you should learn to cook for yourself. So, now please follow the editor to learn about the method of stewing tomatoes with soybeans.

1.12 Soak soybeans overnight

2.21 Wash and cut tomatoes into large pieces

3. Heat the oil in the pan, add the garlic and fry until fragrant

4. Add tomatoes and stir fry for a while

5. Add soybeans and stir fry

6. Then pour in 500ml of water and boil over high heat

7. Cover the lid, turn to low heat and simmer for 40 to 60 minutes, open the lid, add appropriate amount of salt and simmer for another 5 minutes before serving

This is the introduction to stewed tomatoes with soybeans. Friends, are you interested in this dish and have you learned how to make it? So go home and try it yourself in the kitchen!