How to make egg bacon pasta

Some people often say that they can cook, but in fact they are only good at making instant noodles. In order to avoid this situation, I will now introduce egg bacon pasta to you. Let’s learn it quickly.

1. Take the tender part of the asparagus and cut it into oblique slices, flatten the garlic and cut it into thin slices, and slice the bacon.

6. Grind in black pepper and add appropriate amount of salt according to taste.

7. Sprinkle some cheese powder before eating.

Egg and bacon pasta may seem complicated, but if you actually try it, you’ll find it’s not difficult at all. The key is that you must master the specific steps and methods before you do it.