How to make pork meatballs and fresh vegetable noodles

Every time you visit friends or colleagues’ homes, you’ll find that they all have one or two specialties. But every time it was my turn, I was always short of money. You look particularly embarrassed like this, don't you? So, for the sake of your dignity, come and learn from me how to make pork meatballs and fresh vegetable noodles.

1. Prepare all the ingredients, wash and drain the vegetables, and set aside

2. Add 750ml of water to the pot, bring to a boil, add a piece of Knorr Mushroom Soup Flavor Soup Cube, and stir until completely dissolved.

3. Bring to a boil, then add vegetables and meatballs

4. When the soup boils again, add the noodles and cook for about 5 minutes.

For some people, making meatball and vegetable noodles may be simple, but only if you put your heart into it, can you really do it well.