Orange coffee chocolate mousse cake recipe

You can give yourself happiness, you can cook something delicious for yourself. If you don’t know how to cook, you need to learn first. Well, now I will teach you how to make Orange Coffee Chocolate Mousse Cake.

1.121 Take an 8-inch mousse ring and print a piece of chiffon cake body for later use

2.212 Cut the orange into small pieces and peel it into thin strips for later use

3.1 Mix egg yolk, sugar and milk evenly

4.2 Soak gelatin in clean water for 10 minutes

5. Add coffee powder and mix well

6. Melt water and cook until thick, then remove from heat and set aside

7.1 Whip the cream until 70%

8.2 Add the softened gelatin and stir until dissolved, then cool to hand temperature in ice water.

9. Add step 7 to the whipped cream in portions, squeeze in orange juice and then add orange shreds and mix well.

10.Put the cake slices into the mold covered with plastic wrap and brush them with coffee liquor.

11. Squeeze in half of the mousse filling and add the orange pieces

12. Squeeze the remaining filling and smooth it out, then place it in the refrigerator overnight.

13. Peel off the white part of the orange peel and use a mold to carve out small flowers. Brush the melted chocolate on the clean leaves, put it in the refrigerator until it solidifies, then take it out and carefully peel off the leaves.

14. Squeeze the melted chocolate into a net pattern on the mousse sheet

15. After taking out the cake, use a hair dryer to heat and remove the film, and stick the chocolate mesh on the cake

16. Dip the orange blossom in a little melted chocolate and spread it on the mesh, then decorate with chocolate leaves and orange pieces.

Whenever we see someone else cooking a delicious meal, we are bound to be envious. Now don’t worry, just try making the orange coffee chocolate mousse cake yourself according to the above introduction.