How to make chocolate chip cookies

In today's world where cancer is rampant, have you ever felt scared? Why is cancer, a terrible disease, getting closer and closer to humans? Dietary factors play a decisive role. Therefore, to stay away from cancer, the first thing to do is to eat healthily. The first step to healthy eating is to make it yourself at home. Next, let me introduce you to chocolate chip cookies.

1. Soften the butter for 20 to 30 minutes in advance, add powdered sugar and granulated sugar, and mix well.

2.12 Beat the butter with an electric whisk.

3.21 Beat until the butter turns lighter in color

4. Add egg liquid to the butter bowl in 2 to 3 times to ensure that the egg liquid and butter are completely mixed without separation.

5. Sift the low-gluten flour and add it to the butter, then add cocoa powder and mix well.

6. Use a rubber spatula to stir the mixture until smooth.

7. Add the mixed batter to the piping nozzle, attach your favorite nozzle, and make your favorite shape. Baking: Preheat the oven to 190 degrees for 15 minutes.

8. I wish you all a good appetite (:

Many housewives worry about what to eat today, but you don’t have to worry today. Look at the editor’s introduction today, and quickly serve this new chocolate cookie on the table!