How to make assorted baked glutinous rice cakes

How to make assorted baked glutinous rice cakes

The deterioration of living environment and the increase of study and work pressure are slowly eroding our health, so health preservation actions are urgent. There are many ways to maintain health, and the simplest one is diet. Next, I will introduce to you how to make the dish of assorted baked glutinous rice cake.

1. Soak raisins and wolfberries in warm water for a while in advance

2.121 Add sugar and continue to stir evenly

3. Crack 2123 eggs into a container, add salad oil and mix well.

4. Pour in 250ml of whipping cream and stir well

5. Add sifted glutinous rice flour and mix well

6. Add soaked and drained raisins and wolfberries

7. Add cooked peanut kernels, walnut kernels and corn flakes. (If these are raw, you can bake them in the oven)

8. Stir the glutinous rice paste evenly

9. Place baking paper, oil cloth or silicone mat on the baking tray, pour the mixed glutinous rice paste into it and scrape it flat.

Whether you are a novice or an old hand at cooking, once you see the specific method of making assorted baked glutinous rice cakes, you will definitely be able to do it on your own. So, put aside your worries and take action now. I believe you will be able to bring "delicious food" out of the pot soon.

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