How to make clover green rice dumpling

A beautiful and fulfilling childhood will inevitably affect a person's life, which has a promoting effect. Of course, childhood memories include meals cooked by our mothers, which are our most beautiful memories. Now I will make a memory clover green dumpling for everyone

1.1 Add some salt to the boiling water and blanch the mugwort.

2.2 Arrange the Ai Qing slightly and wash it

3.1 Add some water to the mugwort and put it in a food processor to make mugwort mud

4.2 Take a cold shower

5.12 Put a small amount of boiling water in the pot and pour in the starch

6.21 Stir into snowflakes, then add glutinous rice flour and mix well

7.1 Most of it is mixed with mugwort, and some glutinous rice flour can be added to mix well.

8.2 Take out a small portion of the dough

I have now introduced the method of making clover green rice dumplings, and you should have almost mastered it. Then, you can go to the kitchen now and prepare this dish carefully for your family, children and yourself. It is a special kind of "thought".