How to make crucian carp and watercress soup with rice

Everyone is a foodie. If not, it’s because you haven’t found what you like to eat. If you want to cook the dishes you like, you have to learn. Now, let me introduce to you how to make crucian carp and watercress soup with rice.

1.121 Remove the old stems of watercress, wash and drain, and set aside.

2.212 Wash the crucian carp, especially remove the black film in the belly, drain the water and set aside.

3. Add oil and shredded ginger to the pan.

4. Fry the crucian carp over slow fire.

5. Fry until both sides are slightly yellow, then add appropriate amount of water.

6. Then add appropriate amount of water.

7. Cover the pot and bring to a boil over high heat, then simmer over low heat until the soup becomes thick.

8. After half an hour, the fish was cooked to the point where it was no longer a shape.

9. Add watercress.

10. Sprinkle appropriate amount of salt on it after it is cooked.

The health of the family is the biggest wish of housewives. So, do you also want to learn how to make this healthy and delicious crucian carp and watercress soup with rice that I introduced today? Go make one for your family right away.