How to make the beautiful sheep cake

Many people say that they can cook, but in fact they are just particularly good at making instant noodles. In order to avoid this embarrassment, let’s learn together. First, let’s show you how to make Mei Yangyang’s decorated cake. Take a look at it carefully.

1. Separate egg whites from egg yolks and set aside.

2. Beat the egg whites into coarse foam, add tartar powder and sugar (add in batches) and beat until stiff peaks form.

3. After separating the egg yolks, add sugar, milk, salad oil and rum.

4. Stir well.

5. Add the sifted low flour.

6. Stir evenly in the shape of a cross to make egg yolk paste.

7. Add 1/3 of the whipped egg whites to the egg yolk mixture.

8. Mix evenly using the cutting and mixing method.

9. Pour the stirred egg mixture back into the remaining 2/3 egg whites.

10. Also use the cutting and mixing method to mix evenly.

11. Pour into the mold and shake it a few times. Put it into the oven at 145° for 100 minutes to make the cake base.

12. Cut the prepared cake base into slices.

13. Place fruit in the middle.

14. Spread the whipped cream evenly on the surface of the cake base.

15. Use a toothpick or bamboo stick to draw a happy pattern on the surface of the cream (I hung Xiaoxiao's clothes on the wall as a model).

16. Put the melted chocolate in a piping bag, cut a small hole (just enough to draw a line) and outline the drawn Meow Meow. Then use your favorite mirror pectin to paint the color.

17. Then apply the color of your favorite mirror pectin.

I have finished introducing Mei Yangyang’s decorated cake. I wonder if you have understood it in your heart? To put it another way, if you read it carefully a few times, you will definitely be able to fully grasp it. Once you have mastered it, all you need to do is put it into action, because delicious food is made through practice.