How to make braised pork with bitter melon

Many girls complained that the food was not good, so they ate very little. Causes malnutrition and poor physical fitness. In fact, you can learn to cook by yourself. Here I will introduce you to the method of braised pork with bitter melon.

1. Wash the pork belly, cut into pieces and let it dry.

2. When the oil is about 70% to 80% hot, add the pork belly.

3. Fry over low heat until the surface is slightly charred.

4. Add dark soy sauce, cooking wine, star anise, peppercorns, dried chili peppers, galangal, white cardamom, ginger, and scallion knots and stir-fry until fragrant.

5. Then add hot water to cover the surface of the ingredients.

6. After 40 minutes, add bitter melon and simmer for another 10 minutes.

7. Add green pepper and simmer for 10 minutes.

8. Finally, add salt and sugar.

No matter whether you have ever liked cooking or not, now that you have seen the specific method of braised pork with bitter melon, you will definitely gain something. So, put away your worries and take action now.