Salted fish fried rice recipe

Going out to eat every day, to be honest, the food at the food stalls is not necessarily clean, and it’s easy to get bored with it. In fact, you can learn to cook by yourself. The editor would like to recommend salted fish fried rice to you. You can make it yourself according to the steps below.

1.12 Put the salted fish in a pan and cook until both sides are golden brown.

2.21 After the fish fillets are cooled, use a fork to remove the fish bones and cut them into small pieces.

3. Blanch the greens and corn kernels, and dice the carrots for later use.

4. After the oil is heated, add the egg liquid and stir-fry until cooked.

5. After the eggs are fried, add the diced carrots.

6. Add the blanched corn kernels.

7. Add dried shrimp and fish cubes.

8. Add rice and stir evenly, add a little salt and a drop of sesame oil.

9. Place the green vegetables on top and serve.

The salted fish fried rice that I introduce today is delicious and you can’t miss it. Try making it now and satisfy your taste buds.