How to make honey sauce barbecued pork tofu corners

As a seasoned foodie, you must be shocked every time you see others prepare a delicious dish in no time. I will now introduce to you a recipe for honey-glazed barbecued pork tofu corners. You will definitely gain a lot after reading it carefully.

1. Drain the old tofu and cut it into triangular pieces

2. Pour enough oil into the pan, heat it up and put in the tofu corners

3. Fry the tofu cubes on medium heat until both sides are golden brown and a hard crust appears.

4. Take out the fried tofu corners and put them on kitchen paper to absorb the oil

5. Put the barbecue sauce in a small bowl

6. Pour another teaspoon of soy sauce

7. Add a little honey according to personal taste

8. Add salt, chicken essence, and half a bowl of mineral water

9. Stir well with a spoon and set aside as sauce

10. Use another pot, pour the sauce into the pot, pour in the tofu corners

11. Stir-fry quickly to collect the sauce so that each tofu corner is evenly coated with the sauce

12. Sprinkle some white sesame seeds

13. Finally sprinkle with chopped green onions

We all know that doing something well requires a lot of effort and time. Of course, cooking also requires effort. If you can cook delicious dishes, you will definitely impress others. Now, based on the above introduction, let’s make honey-glazed barbecued pork and tofu corners.