How to cook chicken wings with king oyster mushroom

Now we are entering the early autumn season, so making some delicious dishes at this time to supplement nutrition for your family will be very effective. Today I will introduce to you a dish of grilled chicken wings with king oyster mushrooms, which is suitable for nourishing your body in autumn.

1. When buying chicken wings, ask the store to chop them into pieces, wash them and drain the water

2.12 Wash and cut the king oyster mushrooms into larger dices

3.21 Heat a little oil in a pan, then fry the whole garlic cloves until light yellow

4. Add minced ginger and dried red pepper to bring out the aroma

5. Add the chicken wings and stir-fry. Fry the chicken wings in the pan for a while longer.

6.1 Add a little sweet noodle sauce and dark soy sauce, stir fry evenly to make the chicken wings fully colored

7.2 Fry until the chicken wings change color completely, add a little cooking wine

8. Add the chopped king oyster mushrooms and stir fry evenly.

9. Add enough water to the pot, the amount of water should completely cover the chicken wings

10. Add appropriate amount of salt, a little sugar, and appropriate amount of chicken sauce to season

11. Cover the pot and simmer over medium heat until the soup in the pot is thick and the chicken wings are soft and rotten (about half an hour)

12. Add sesame oil and a little black pepper, stir well and serve.

Just follow the introduction above and learn to cook at home. It is not only healthy, but also nutritious and delicious. Have you learned how to make the braised chicken wings with king oyster mushrooms that I will introduce to you today?